Executive Chef David Ellis prepares the triangle’s most authentic French food in true brasserie form. Think Steak pom frites, Mussles pom frites, a super tall quiche, made in house breads, cassoulet, etc. Coquette features a world inclusive wine list, a great selection of beers, and classic French cocktails made in a scratch ingredient bar. Coquette’s interior will transport you right to France with beautiful black and white tile floors, pewter railings, classic red banquettes, huge French doors which open to cozy balconettes, and the Triangle’s largest zinc bar. We are located on the Circle at the main entrance to North Hills center at the intersection of Six Forks and 440.

***TRW specials are NOT valid during Sunday Brunch 10am-3pm***