The Midwood Smokehouse Experience: At Midwood Smokehouse, it’s not just about the food; it’s an experience. From the moment you step in, you’re greeted by the mouth-watering aroma of smoked meats, an ambiance that blends rustic charm with modern comfort, and a warm, welcoming staff ready to treat you like family.


$25 per person (++)


Dinner $25

1st course (choice of one)

  • Taquitos

    Smoked chicken filling rolled in corn tortillas, fried and topped with cabbage, lime cream, arbol chili sauce, queso fresco, cilantro and pickled red onions

  • Miguel’s Queso

    A rich Tex-Mex house made queso topped with chopped pork, adapted from our friends outside Austin, TX.

  • Midwood Chopped

    Romaine, fire roasted corn, chopped tomatoes, black beans, avocado, carrots, cucumbers and shredded cheddar, tossed with your choice of dressing. .

2nd course (choice of one) Served with your choice of one side item

  • Al Pastor Taco Plate

    Al Pastor Tacos-Two flour tortilla stuffed with achiote shredded pork and pineapple pico de gallo

  • Combo Platter-Pick 2

    Protein choices: Carolina Chopped Pork, USDA Prime Beef Brisket, Chicken Barbecue, Brisket Burnt Ends or Jalapeno Cheddar Sausage. Includes hushpuppies and house pickles

  • Queso Birriabecue

    Our take on the now-famous quesabirria tacos. Chopped pork, melty cheese inside a griddled flour tortilla served with a spicy pork stock for dipping

  • Smoked Turkey Plate

    Hickory smoked sliced turkey breast, hushpuppies and house pickles *Add on a ½ rack of pork ribs to any TRW entrée for $14

3rd course (choice of one)

  • Banana Pudding
  • Campfire Blondie