Urban Angeethi is a culinary experience of comfortable elegance named after the traditional brazier that is used for cooking in India. It is a name that takes us back to our roots and reflects the beauty in traditions that we hold so dear. Our menu is an artistic assortment of carefully crafted traditional Indian dishes that our distinguished chefs have added a dash of contemporary charm to. We have an exceptional selection of wine and fun cocktails made precisely to your liking that pairs beautifully with flavorful dishes.

We prepare all our foods in traditional Indian style, with the finest and freshest ingredients to give them the classical touch and the most flavor. Our elegant yet relaxed decor with modern huts and a pleasant ambience provide you with the warm setting of a fine dining restaurant to enjoy great food and drinks in.

Urban Angeethi promises an exceptional culinary experience and warm hospitality.

Dinner $40

FIRST COURSE SELECTION, (CHOICE OF ONE PER GUEST)

  • Avocado Samosa

    Avocado with potato & spices stuffed in crisp turnovers.

  • Karara Palak Chaat

    Crispy batter fried spinach topped with sweet yogurt & chutney.

  • Tangdi Kebab

    Chicken drumsticks marinated in yogurt, sauce & spices, cooked in tandoor.

  • Murg Malai Kebab

    Tender white meat chunks of marinated chicken, cooked in tandoor.

MAIN COURSE SELECTION, (CHOICE OF ONE PER GUEST, Served with Basmati Rice & Garlic Naan)

  • Butter Chicken

    Boneless chicken pieces roasted in a tandoor oven, cooked in mild creamy tomato gravy.

  • Murg Shahjahani

    A chicken recipe from the kitchen of the Mughal emperor.

  • Lamb Korma

    Lamb cooked in creamy sauce.

  • Vegetable Korma

    Vegetables cooked in creamy sauce.

  • Palak Paneer

    Tender cubed cottage cheese cooked in spinach sauce.

DESSERT, (CHOICE OF ONE PER GUEST)

  • Shahi Tukda Nawabi
  • Gulab Jamun with Ice Cream.